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Greek Pizza

The possibilities for homemade pizzas are endless…that’s one of the reasons I love to make them.  In this recipe video, I make a Greek inspired pizza.  What makes this pizza Greek Inspired?  Well I’m taking some of the ingredients in a Greek salad, like red onion, feta, and spinach, and using them as my toppings.  The contrasts in flavor between the sweet onion, and the salted feta cheese are a

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Risotto with Shrimp and Peas

In this recipe video, I wanted to show you another installment of the wonderful world of risotto.  As I’ve written in the past, risotto options are endless; it really is a blank canvas on which you can paint nearly anything.  In this version, I add some quickly sautéed shrimp and some pureed peas which make a great spring time combination.  The firm salty shrimp provide a great con

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Pizza Margarita

If you’re going to make homemade pizza, a good Pizza Margarita needs to be in your repertoire; In this recipe video I show you how to make my version of this classic pizza.  It’s really where pizza started, and the simple flavors of great pizza sauce, creamy, fresh mozzarella and a crispy crust...

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Fettucini with Olive Oil and Garlic

One of the simplest pasta dishes you can make is fettucini with olive oil and garlic.  And while very simple, this fettucini dish, if made with good balance, is simply awesome.  In this recipe video, I show you how to make the dish…which only takes about 10 minutes from start to finish.  It's great when you've come hom

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Pizza Sauce

While I love ordering in pizza from the local joint, I’ve found that a great homemade pizza is easily as tasty, and just as satisfying.  With the variety of cheeses and toppings out there, you can really get creative with different pizza’s, but they all start with the sauce.  In this recipe video, I show you my pizza sauce recipe.  It’s simple to make, because it has just a few ingredients, and

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Mushroom Sauce with Brandy

A great sauce can really make a dish special, and I’m always looking to find great combinations between meat and sauce.  In this recipe video, I make a mushroom sauce with brandy for a filet mignon I just cooked.  The technique is called a pan sauce, which can consist of just about anything, but almost always involves deglazing

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Fettuccini Alfredo with Chicken

As a kid, fettucini alfredo was maybe my absolute favorite…it was like mac n’ cheese but…sophisticated.  And as you’ll see in this recipe video, my enthusiasm hasn’t diminished over the years.  Fettucini alfredo is one of my go-to dishes when I’m at an Italian restaurant, and I think my version as just as good.  Many people think

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Spaghetti Pesto with Chicken

I discovered pesto fairly late in life, and it’s a shame I missed out on years of deliciousness.  In this recipe video, I make a spaghetti pesto with chicken that is both tasty and pretty easy to make.  Pestos are traditionally made with basil, garlic, pine nuts, and parmesan cheese.  In this version, I change it up a bit because I didn’t have pine nuts; I had almonds.  But in the spirit of No

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Polenta

Polenta is one of my favorite side dishes, and far more simple than a lot of people think.  In this recipe video, I make a simple and tasty polenta that would go great as a side dish for roast chicken, braised dishes like oso bucco, or simple classic dishes like chicken piccata.

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Chicken Picatta

Chicken picatta is one of the simpler ways to make a tasty chicken dish.  You only need a few ingredients, that are readily available, and the prep and cook time is pretty quick.  In this recipe video, I make my version the Italian classic.  The lemon juice and white wine give the sauce a nice tangy acidic taste, and the capers a good saltiness and a bit of texture.  Try serving thi

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