Party Menu

Cavatelli with Duck and Mushroom

Cavatelli with Duck and Mushroom

In this recipe video, I show you how to make Cavatelli with Duck and Mushrooms. I gotta admit that this recipe is a bit of a rip off on one I had at One Market in San Francisco. I love to get ideas from resturants I visit, and while I never get, or even ask, for recipes, I do a decent job just...
Chicken Fajitas Recipe

Chicken Fajitas

In this recipe video, I show you how to make a simple, but very tasty version of Chicken Fajitas. There are a ton of different ways and recipe for fajitas, but they all pretty much involve grilled (although I frequently do mine indoors), meat and vegetables, wrapped in a warm flour tortilla. I...
Broccoli Gratin Recipe

Broccoli Gratin

In this recipe video, I show you how to make a Broccoli Gratin. Now broccoli was a hard vegetable for me learn to love. Memories of the buffet line with old, over cooked, mushy piles of green...just made it completely unappetizing. But, broccoli shouldn't be that way. This recipe is one of...
Wild Mushroom Pizza Recipe

Wild Mushroom Pizza

In this recipe video, I show you how to make a homemade Wild Mushroom Pizza. For this version, I use a mix of shitake and chanterelle mushrooms, but you use whatever you like and have available. I use mushrooms all year long, but as the weather starts to get colder during Fall/Autumn, I tend to...
Chicken Lettuce Cups Recipe

Chicken Lettuce Cups

In this recipe video, I show you how to make chicken lettuce cups. This dish and one of my favorites to make for parties, as it's great either hot or room temperature. And it's one of the inter-active dishes, which you can allow people to make their own little cups. Of course, the...
Shrimp and Chorizo Recipe

Shrimp and Chorizo

In this recipe video, I show you how to make a simple Shrimp and Chorizo dish, that makes a perfect appetizer, but it certainly flexible enough to make a main course as well. The spicy chorizo pack a wallop and brings a ton of flavor to the otherwise mild tasting shrimp. It also provides a nice...
Potato Gratin with Blue Cheese and Spinach Recipe

Potato Gratin with Blue Cheese and Spinach

In this recipe video, I show you another spin on Potato Gratin - one of my all time favorite side dishes. In this version, I add some blue cheese, which provides a salty, tangy flavor, and some spinach, which brings a bit of herbiness and a nice texture component to the gratin. This dish makes a...
Dave Beaulieu December 4th, 2011 Potatoes
Roast Chicken with Rosemary and Garlic

Roast Chicken with Rosemary and Garlic

In this recipe video, I show you another preparation for the well loved Roast Chicken. Sunday roast chicken is one of my favorite meals, and as I make it about once a month, I'm always looking for ways to keep them fresh and new. In this version, I use some rosemary, which is a pretty...
Spaghetti with Shrimp

Spaghetti with Shrimp

In this recipe video, I show you how to make a very simple version of Spaghetti and Shrimp. I love dishes like this because they are so versatile, using simple techniques that can applied too all kinds of ingredients; they are fast; and they are super tasty. I'll show you how to cook the...
Corn Chowder

Corn Chowder

In this recipe video, I show you how to make a corn chowder. Now when it comes right down to it, a chowder is just a soup. While you can probably find someone that disagrees with me, what makes the soup a chowder is the addition of cream and potatoes, served chunky style (rather than pureed)...
Stuffed Zucchini

Stuffed Zucchini

In this recipe video, I show you how to make a stuffed zucchini. I'm always looking for dishes like this, because with most vegetables, prepared very simply, I'm a bit "take it or leave it". However, being the chubby little man that I am, I recognize the need to work more onto...
Orzo with Summer Vegetables

Orzo with Summer Vegetables

In this recipe video, I show you how to make a very simple side dish, Orzo with Summer Vegetables. Orzo is a small pasta, shaped a lot like a grain of rice. It's really very common in soups and in pasta salads, but tossed together with some simple vegetables, it makes a wonderful side dish...

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