You can talk rubs, sauces, & seasoning all you want, but the most important element is making a great steak, is knowing the basic rules of how to cook it. The type of cut, the cooking method, and your personal tastes all determine the best way to cook a steak. We've got you covered with the right info. Whether you want to grill your steak, roast it, broil it, or heaven forbid bake it...we have you covered. Different cuts of steak, from Filet Mignon, to New York, to Ribeye, Skirt, Flank, Sirloin, and everything between, have their own little nuances that can make them perfectly juicy & tender...or dry & tough. We'll give you the tips & trips to make sure that it comes out perfect every time.

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