While chicken can be tender, juicy and flavorful (when cooked well), let's face it, it can also be pretty boring! And we eat so much of it...on average more than a chicken breast per week per person! That's where a perfect sauce for that chicken comes in. A sauce is an easy way to add flavor and texture to your next chicken meal. And there are dozens of easy sauces you can make. If you cooking the chicken in a pan, a simple pan sauce with some wine, stock and maybe some garlic & onion will only take a few extra minutes. You can do raw herb sauces like salsa verde. And cream based sauces a luxurious and add body & substance to otherwise lean chicken. Sauce possibilities abound! Browse around, and I'm sure you'll find sauce perfection!

8 Simple, Delicious Must-Make Fall Recipes

The Fall is a great time for foodies…and in my opinion the season with the strongest “food profile”. Sage & brown butter, caramelized apples, sage, cinnamon…and of course, Thanksgiving, the mother of all food holidays, make the season a great time to be cooking…and eating. Here we’ve compiled...
Chicken Breasts with Mushrooms & Gruyere

Chicken Breasts with Mushrooms & Gruyere

In this recipe video, I show you how to do a seared chicken breast with a Mushroom and Gruyere sauce. At times, boneless chicken breasts can be a bit of a bore...but fortunately there are a ton of ways to jazz things up. The mushroom sauce is right and delicious, and the cheese adds but a nutty...
Chicken Breasts with Mustard Sauce

Chicken Breasts with Mustard Sauce

In this recipe video, I show you a recipe for Chicken Breasts with a mustard cream sauce. Like many of my chicken breast recipes, this one is easy to make, and with a bit of practice can easily be cooked in 20 - 25 minutes. The boneless skinless breasts are seared off in a pan on the stove top,...
Chicken Breasts with Morel Mushroom Sauce

Chicken Breasts with Morel Mushroom Sauce

In this Recipe Video, I show you how to make a simple chicken breast with a Morel Mushroom Sauce. Of course you can use just about any mushroom you'd like, and it will still be great, but if you can find Morel's I highly suggest using them. I like to pound out the chicken a bit, which...
Chicken Marsala Recipe

Chicken Marsala

In this recipe video, I show you one of my all time favorite chicken recipes - Chicken Marsala. This dish is an Italian classic, and another great way to use boneless, skinless chicken breasts. For those not as familiar with the recipe, the chicken is quickly seared off, and then served with a...
Rosemary Lemon Chicken Recipe

Rosemary Lemon Chicken

In this recipe video, I show you how to make a Rosemary Lemon Chicken Recipe, that is simple and delicious. I use some boneless skinless chicken breasts, which we probably all use all the time, and we are also all probably looking for new and interesting ways to cook them. Here, I show you how to...
Chicken with Mushroom Cream Sauce Recipe

Chicken with Mushroom Cream Sauce

In this recipe video, I show you how to make a very simple chicken breast with mushroom cream sauce recipe. I quickly sear the chicken breast on the stove top, which only takes about 10 minutes. For the sauce, I use brown mushrooms, which I cook for about 15 minutes, until the moisture is mostly...
Chicken Picatta

Chicken Picatta

In this recipe video, I show you how to make a Chicken Picatta. This recipe is an Italian classic…and an interesting chicken dish – and we can always use an interesting chicken dish. The key to a great picatta is the sauce, which is simple to make; it’s really just some lemon juice, chicken stock...

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