American

Broccoli Soup Recipe

Broccoli Soup

In this recipe video, I show you how to make a simple and easy broccoli soup. The soup is great for a few reasons. I love vegetable applications like this, because I don't eat enough vegetables, and dishes like this, make it super easy to my share. But the soup is also easy to make with only...
Modern French Onion Soup

Modern French Onion Soup

In this recipe video, I show you how to do a modern take on the very classic French Onion Soup. French onion has probably been my favorite soup since I was a kid, and I still love it. However, there are time when all that gooey cheese and bread are just too much, and I looking for a lighter, more...
Spaghetti Bolognese Recipe

Spaghetti Bolognese

In this recipe video, I make one of my favorite comfort foods, Spaghetti Bolognese (or Spaghetti with Meat Sauce). This Bolognese sauce is made with ground beef and pork, some tomatoes and other vegetables, and a bit of cream. It's pretty close what my Mom made as a kid, so it always brings...
Sauteed Asparagus with Shallot Recipe

Sauteed Asparagus with Shallots

In this recipe video, I show you how to make a simple, flavorful vegetable dish - Asparagus with Shallots. One of my favorite vegetables, asparagus is great on its own, but it can also be boosted with the additional of a other simple ingredients. For this recipe, I saute the asparagus with some...
Roast Potatoes with Garlic and Parsley Recipe

Roast Potatoes with Garlic and Parsley

In this recipe video, I show you how to make one of my favorite side dishes - Roasted Potatoes with Garlic and Parsley. The basic recipe is pretty simple, as you'll see in the video. The secret is to blanch the potatoes first, to help ensure that the inside is nicely cooked, while getting...
Spicy Meatloaf Recipe

Spicy Meatloaf

In this recipe video, I show you how to make a traditional meatloaf...with a tiny twist. When I made this, I was his a bit of Mexican flavor mood, so I boosted up the spices with some cumin and chili powder to give it a bit of an extra kick. One of the great things about meatloaf, is you can...
Cauliflower Mashed Potato Recipe

Cauliflower Mashed Potatoes

In this recipe video I show you a twist on the traditional mashed potatoes, by making Cauliflower Mashed Potatoes. Although I frequently try to slip more vegetables into my dishes so that I eat more, but rarely do I find the combo better than the original. Well some may argue with me that...
Bolognese Sauce Recipe

Bolognese Sauce

In this recipe video, I show you how to make a traditional Sauce Bolognese. This Italian classic is one of my favorites and while it does take some time to make (mostly inactive time simmering on the stove) it is actually really easy to make. I generally make a pretty large batch, have some that...
Zucchini Carpaccio Recipe

Zucchini Carpaccio

In this recipe video, I make you one of the simplest, yet most elegant, summer salads I know how to make. There is no cooking involved and only 5 ingredients, so you can make it in about 10 minutes, and there really isn't any big secrets or hard techniques. Traditionally, a carpaccio is...
Pappardelle with Morel Mushrooms Recipe

Pappardelle with Morel Mushrooms

In this recipe video, I show you how to make an incredible mushroom pasta. I'm using morel mushrooms, which are wild mushrooms, and can be hard to find. But, if you do run across them, make sure to pick them up. They have a unique flavor and texture unlike just about any other 'shroom...
Grilled Pork Chop with Mango Sauce Recipe

Grilled Pork Chop with Mango Sauce

In this recipe video, I show you how to make cumin spiced grilled pork chop, which I serve with a fresh mango sauce. Yum. Fruit and pork go really well together and that was the inspiration for this combo. The sauce, is sweet, but balanced with savory onion, garlic and chili, and is the perfect...
Mango Sauce Recipe

Mango Sauce

In this recipe video, I show you how to make a savory mango sauce. I love sauces, because they add a ton of flavor, are not all that hard to make, and tend to impress the heck out of the people I serve them to. In this version, I use some onion, garlic, and pepper to balance out the sweetness in...

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