Redwood City in San Mateo County (San Francisco Bay Area) is home to many high-tech businesses. There are lots of unique and upscale residential areas and business parks, and fine hotels such as the Sofitel shown in the photograph.
Redwood City, like all the towns in the San Francisco bay area is a great place to pursue a culinary career. There’s a bevy of great restaurants, many with Michelin stars, to seek real world cooking experience as well as many options for pursuing culinary training…from certificates & single classes, to full degree programs. In fact the Culinary Institute of America has their west coast campus in the St Helena, the heart of Napa Valley.
Below you’ll find the Culinary Schools we’ve found, that are an easy commute from Redwood City.
Redwood City CALIFORNIA AREA CULINARY ARTS SCHOOLS, BAKING & PASTRY SCHOOLS, HOSPITALITY MANAGEMENT SCHOOLS
City College of San FranciscoSan Francisco
Contra Costa CollegeSan Pablo CAwww.contracosta.edu
Culinary Institute of AmericaSt Helena CAhttp://www.ciachef.edu/california/
Diablo Valley CollegePleasant Hill CAwww.dvc.edu
Laney CollegeOakland CAwww.laney.edu/wp/
Le Cordon Bleu College of Culinary Arts-San FranciscoSan Francisco CAwww.caculinary.edu
San Joaquin Delta CollegeStockton CAwww.deltacollege.edu
Santa Rosa Junior CollegeSanta Rosa CAwww.santarosa.edu
The Art Institute of California-Argosy University San FranciscoSan Francisco CAwww.artinstitutes.edu/san-francisco/
San JoseCET-SobratoSan Jose CAwww.Cetweb.org
International Culinary Center-CaliforniaCampbell CAwww.internationalculinarycenter.com
The Art Institute of California-Argosy University-Silicon ValleySunnyvale CA