Review of Green Chef's Thai Tuna Sandwiches
16 November, 2018

Review of Green Chef's Thai Tuna Sandwiches Spiced Carrot Fries, Red Cabbage, Yellow Curry Aioli

I'd happily give these Thai tuna sandwiches another go. I liked the flavor a lot. Was very impressed with the quality of the fish. And thought the textures of the sandwich ingredients worked really well together. The "carrot fries" are not really fries, but they were tasty spiced carrots. The prep...

Author : Dave Beaulieu
Comments : 0
Category :
Review of Green Chef's Curry-Spiced Steaks
10 November, 2018

Review of Green Chef's Curry-Spiced Steaks & Chutney Cabbage, Carrot & Apple Slaw, Cumin-spiced Potatoes

I say go ahead and give this one a try. Know going in, that it may not pack the punch the exotic name might suggest. Those flavors are there, but this is a lot closer to a standard meat and potatoes dish, than a visit to an Indian bazaar. I do really like the simplicity and ease with which you can...

Author : Dave Beaulieu
Comments : 0
Category :
Review of Green Chef's Chicken with Enchilada Sauce with Pinto Beans & Corn, Cabbage-Carrot Slaw
8 November, 2018

Review of Green Chef's Chicken with Enchilada Sauce with Pinto Beans & Corn, Cabbage-Carrot Slaw

This was a nice simple dish, and I'm sure most people would really like. To me, this kind of meal should be "the work horse" of a meal kit service. It's a fairly simple dish. Easy to make. With common ingredients. That just about everyone will like. It's not exotic, and you don't get the vibe that...

Author : Dave Beaulieu
Comments : 0
Category :
Review of Fresh n' Lean's Almond Raison Cauliflower
31 October, 2018

Review of Fresh n' Lean's Almond Raison Cauliflower

I've come to find that the meals from Fresh n' Lean are in general over cooked; and this one is no exception. i understand the benefits of ensuring that the ingredients are all natural, organic, and otherwise "clean". And I understand the value that comes from not having to cook anything at all...

Author : NRR Staff
Comments : 0
Category :
Review of Fresh n' Lean's Cilantro Vegetable "Tostada" with Shredded Chicken
31 October, 2018

Review of Fresh n' Lean's Cilantro Vegetable "Tostada" with Shredded Chicken

You're experience with Fresh 'n Lean is going to come down very clearly to what you are looking for. Their meals are targeted at people who want to make sure they are eating clean ingredients. People who want/need to meet a dietary need like gluten free, soy free, dairy free or vegan/vegetarian;...

Author : Dave Beaulieu
Comments : 0
Category :
Review of Fresh 'n Lean's Teriyaki Broccoli with Chicken Tenders
31 October, 2018

Review of Fresh 'n Lean's Teriyaki Broccoli with Chicken Tenders

You're experience with Fresh 'n Lean is going to come down very clearly to what you are looking for. Their meals are targeted at people who want to make sure they are eating clean ingredients. People who want/need to meet a dietary need like gluten free, soy free, dairy free or vegan/vegetarian;...

Author : Dave Beaulieu
Comments : 0
Category :
Review of Purple Carrot's Fall Vegetable Ramen with Brussels Sprouts & Butternut Squash
24 October, 2018

Review of Purple Carrot's Fall Vegetable Ramen with Brussels Sprouts & Butternut Squash

I say give this Fall Vegetable Ramen a try. It's one of those plant based meals, where even a meat eater isn't going to wonder where the meat is. Obviously you need to like vegetables, but the complexity from the Japenese flavors, chilis, lime, and nori, make this a much more interesting dish, than...

Author : Dave Beaulieu
Comments : 0
Category :
Review of Purple Chef's Skillet Fettuccine with Chickpeas & Tomato Butter
22 October, 2018

Review of Purple Chef's Skillet Fettuccine with Chickpeas & Tomato Butter

Ordering this Skillet Fettuccine again would be a no-brainer for me. The dish was well put together, creative and tasted really nice. It took about 30 - 35 minute to make, which (IMO) is completely doable if you're cooking when you get home from work. And none of the directions or cooking...

Author : Dave Beaulieu
Comments : 0
Category :
Review of Purple Carrot's Tempeh Tikka Masala Tacos with Yogurt Cucumbers and Mango Chutney
19 October, 2018

Review of Purple Carrot's Tempeh Tikka Masala Tacos with Yogurt Cucumbers and Mango Chutney

My overall take on this is that non-meat eaters are really going to like it. There's a nice diversity of flavor & textures, and "Indian Tacos" is a nice fusion recipe that will excite most people. Importantly, the non-meat eaters probably have a very good expectation, acceptance and perhaps...

Author : Dave Beaulieu
Comments : 0
Category :
Crushed Peppercorn Steak with Creamed Kale and Potato Wedges
11 October, 2018

Review of Hello Fresh's Crushed Peppercorn Steak with Creamed Kale and Potato Wedges

It was a pretty big misstep to have a grizzly steak; and if both steaks had been bad, despite all the good stuff, this would have been a crap recipe. However, I really liked the peppercorn sauce, and I think most people will find it pretty easy to make. You just really need to pay attention to how...

Author : Dave Beaulieu
Comments : 0
Category :

Top Categories

Our most popular recipes in our most popular foods.


Pasta

Our best pasta recipes & techniques will have you cooking like an Italian Grandma.

Chicken

The best chicken recipe, is the well-cooked chicken recipe. Learn our secrets now...

Pork

Tired of dull, dry pork? So are we! Learn how to make the best chops on the block.

Steak

Fear not! The grill, the pan, the oven, we've got you covered with the recipes and techniques to get the perfect steak...