Adult Mac 'n Cheese Recipe
13 February, 2012

Adult Mac 'n Cheese

Mac ‘n Cheese is one of my favorite comfort foods, and over the years, the versions I make have evolved quite a bit. As a kid, it started with the boxed versions, with a bit of extra cheese added. That “recipe” evolved to include meats and veggies, to where today, I literally make dozens of...

Author : Dave Beaulieu
Comments : 4,447
Category : Vegetables
Tortellini with Mushrooms & Peas
4 February, 2012

Tortellini with Mushrooms & Peas

Too often my friends think of pasta dishes as having to be heavy and rich. And while I love them that way…heavy and rich certainly they do not have to be. There are a ton of pasta recipes that are light, have subtle flavors, and are absolutely delicious. Here’s just such a recipe for Tortellini ...

Author : Dave Beaulieu
Comments : 5
Category : Pasta
Valentines Day Heart Shaped Scallops
31 January, 2012

Valentines Day Heart Shaped Scallops

While the saying goes the way to man’s heart is through his stomach, I’ve found it no less true for the fairer sex; and Valentines day is the perfect time to test the rule. This is my Valentine’s day recipe for Heart Shaped Scallops, and while seemingly a bit cheesy, I guarantee success. The first...

Author : Dave Beaulieu
Comments : 3
Category : Scallops
Super bowl Sunday Recipes
27 January, 2012

Five Perfect Superbowl Sunday Recipes

For me Superbowl Sunday is as much about the party as the game itself. We all want to game to come down to a final two minute drive by our favorite team to win the game…but just as much (at least for me) I want to hang out with cool people…drink several beers and eat some tremendous game day food...

Author : Dave Beaulieu
Comments : 1
Category : Other
Jicama Salad Recipe
25 January, 2012

Jicama Salad

While a simple green salad is always a “nice” option, I love to find new and interesting ingredients that really make a salad something special. For this recipe, I show you how to make a Jicama and Apple salad, served over some butter lettuce, that has a huge variety of flavors and textures. Those...

Author : Dave Beaulieu
Comments : 7
Category : Vegetables
Halibut with Butternut Squash Hash Recipe
22 January, 2012

Halibut with Butternut Squash Hash

One of the core principles of NoRecipeRequired is teaching you how to use basic cooking techniques to change and modify your standard dishes – and of course still have them be outstanding. Seasonal changes present great opportunities to do just that, and here I’m going to show you how to “Autumn-...

Author : Dave Beaulieu
Comments : 10
Category : Fish
Fried Rice Recipe
19 January, 2012

Fried Rice

Fried rice is one of my favorite dishes and a goto the night after ordering Chinese food. I invariably end up having leftover rice, and after a night in the fridge, the rice ends up drying out and is never really great on its own. However, that dried-out, leftover rice makes the perfect platform...

Author : Dave Beaulieu
Comments : 0
Category : Pasta
Coconut Curry Butternut Squash Soup Recipe
16 January, 2012

Coconut Curry Butternut Squash Soup

One of my favorite soups is Butternut Squash. The soup is sweet and savory, has a beautiful color and texture, and while it’s great all year long, it is the perfect soup for Fall. I make a very traditional butternut squash soup that is great, but in this recipe I change it up with the addition of...

Author : Dave Beaulieu
Comments : 7
Category : Vegetables
Mushroom Stuffed Pork Tenderloin Recipe
14 January, 2012

Mushroom Stuffed Pork Tenderloin

This mushroom stuffed pork tenderloin is one of my absolute favorites. The meat is very tender (that’s why it’s tenderloin), and goes really well with the mushroom filling (pork and mushroom is a great combo). I'll show you how to sear the pork off in a pan, which gets the outside nice a crispy and...

Author : Dave Beaulieu
Comments : 7
Category : Pork Tenderloin
Pea Soup Recipe
12 January, 2012

Pea Soup

I’d say that about weekly (maybe every two weeks), I make a soup, and frequently, it’s a vegetable soup. Vegetables soups are simple, delicious and a great way to get more healthy food in the belly…especially if you’re one (like me) who’d generally rather have another piece of bacon than another...

Author : Dave Beaulieu
Comments : 2
Category : Vegetables

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