Date Night

Alfredo Sauce Recipe

Alfredo Sauce

In this recipe video, I show you how to make an Alfredo Sauce. Most of the time when you think of alfredo sauce, you probably immediately think Fettucini Alfredo, which is one of my all time favorite recipes. However, a great alfredo sauce works really well with fish, chicken and a ton of...
Dave Beaulieu January 11th, 2013 Dairy
Zucchini with Sundried Tomatoes

Zucchini with Sundried Tomatoes

In this recipe video, I show you how to make side dish of Zucchini and Sundried Tomatoes. It’s a very easy recipe to make, and while simply prepared vegetables are great, combining them like this, can give you more complex flavors and textures that are really nice. I make this a side for chicken...
Dave Beaulieu January 11th, 2013 Tomato
Turkey Meatballs

Turkey Meatballs

An Italian Meatball is a great and wonderful thing. Traditionally, I make my meatballs with a mixture of beef and pork, but when I’m trying to make them a bit lighter, a bit healthier, I go for ground turkey. Turkey has less calories and fat, so you can feel better about chowing down. And...
Dave Beaulieu December 20th, 2012 Other
Warm Goat Cheese Salad

Warm Goat Cheese Salad

In this recipe video, I show you how to make a very sophisticated, but very simple starter dish – a warm goat cheese salad. The goat cheese is crusted in panko bread crumbs and quickly fried, so that the outside is crispy, and the center warm, creamy and delicious. To offset that unctuous cheese...
Potato-dauphinious

Potato Dauphinious

In this recipe video, I show you how to cook one of my favorite side dishes – Potato Dauphinious. It’s a very luxurious dish, rich with cream and cheese, and makes a perfect accompaniment to a perfectly cooked steak. Of course, I’ll also make it to go with roast chicken, pork, even fish. You can...
Spaghetti with Broccoli Pesto and Chicken

Spaghetti with Broccoli Pesto & Chicken

In this recipe video, I show you how to make Spaghetti with Broccoli Pesto & Chicken. Pasta recipes like this one are great, because they taste like they take hours to make, are really quite substantial and flavorful, but can easily be made in under an hour. Especially if you make large...
Tomato Pizza

Tomato Pizza

In this recipe video, I show you how to make a Chunky Tomato Pizza. I came up with this modified version of a margarita pizza after talking to a friend to loved pizza’s with a ton of sauce and almost no cheese. Well, we can take care of that. For this pizza I use diced tomatoes in the sauce and...
Dave Beaulieu November 12th, 2012 Bread

Five Mashed Potato Recipe Twists

With Thanksgiving just about upon us, and Christmas & New Years right around the corner, those of us who are culinary inclined start planning out the holiday feasts.  Growing up the celebration fair was pretty much the same every year, and there are several of those favorites I bring back in...

Dave Beaulieu November 7th, 2012 Potatoes
Broccoli Pesto Recipe

Broccoli Pesto

In this recipe video, I show you how to make a broccoli pesto. Whether you’re a newbie, or you’re an old hand at traditional basil pesto, I think you’ll find this version a nice twist on the classic. The broccoli has a more naturally pugent/stonger flavor and aroma, that is very noticeable, but...
Chicken Fontina Recipe

Chicken Fontina

In this recipe video, I show you how to make Chicken Fontina. Now, this chicken recipe is one that I came up, because I happen to have fontina cheese in the fridge, and really showcases both the versatility of chicken, and what you can do by learning basic cooking techniques. Feel free to...
Chicken Penne Arrabiata

Chicken Penne Arrabiata

In this recipe video, I show you how to make an absolutely wonder Chicken Penne Arrabiata. While the sauce can take some time to make (assuming you make your own, which you don’t have to), the recipe comes together very quickly – especially if you have some sauce stored in the freezer. The pasta...
Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

In this recipe video, I show you how to improve on one of the most un-improvable vegetables – asparagus. My secret, add bacon. Bacon wrapped asparagus retains, that fresh, grassy flavor of asparagus, and combines it with the salty yummy-ness of bacon. It’s pretty easy to make, so I break this...

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Pasta

Our best pasta recipes & techniques will have you cooking like an Italian Grandma.

Chicken

The best chicken recipe, is the well-cooked chicken recipe. Learn our secrets now...

Pork

Tired of dull, dry pork? So are we! Learn how to make the best chops on the block.

Steak

Fear not! The grill, the pan, the oven, we've got you covered with the recipes and techniques to get the perfect steak...